Campbell's
Job Experience - Packer, Cook Room, Backup Receiver, Coordinator
- Coordinator - My responsibilities included managing shift handovers, updating daily schedules and rosters, and ensuring each department was properly staffed to maintain smooth and efficient operations. I also monitored emails to stay aligned with daily production goals. Additionally, I assisted non English speaking employees with submitting sick and vacation requests, translated the SOP training process into Spanish, and helped complete incident reports when necessary.
- Backup Receiver - Ensure that the trailers correspond to the necessary documentation (P.O number and seal number), record and store the relevant details in the database for every received trailer. This information should include the total weight of the potatoes received, the supplier, the gravity of the potatoes, and the quality assessment of the received potatoes.
- Cook Room - Ensure that the fryers are operating in the most effective manner by verifying the accuracy of temperature and oil level, as well as measuring the thickness of the chips prior to frying. Additionally, inspect the product upon removal from the fryer. When the fryer encounters issues such as jams, faulty filling, or any other problems, troubleshoot them promptly and keep the equipment clean as much as possible.
- Packer - Examine the bag thoroughly to identify any potential flaws such as damaged seals or incorrect barcode placement, and ensure that the barcode contains accurate information.